Supplier: Zhucheng Lonkia Machinery Co., Ltd 2
Zhucheng Lonkia Machinery Co., Ltd
  • staff:

    William Wang

  • Weifang,China
  • 2023-11-22
  • crate washing machine,vegetable washing line
  • Cake Bakery Commercial Industrial Gas Electric Bread Tunnel Baking Oven
  • Cake Bakery Commercial Industrial Gas Electric Bread Tunnel Baking Oven
  • Cake Bakery Commercial Industrial Gas Electric Bread Tunnel Baking Oven
  • Cake Bakery Commercial Industrial Gas Electric Bread Tunnel Baking Oven
  • Cake Bakery Commercial Industrial Gas Electric Bread Tunnel Baking Oven
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Cake Bakery Commercial Industrial Gas Electric Bread Tunnel Baking Oven

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1+Set US $ 161700.00 37955 0 22864
Est. Profit US $ 16300.00 | B2C retail price US $ 178000.00/Set
12966X2032X3230mm US $ 161700.00 Stock: 90000
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Product InformationCompany Profile
Basic specification
Brand Name:
LONKIA
Keyword:
industrial baking oven roasting...
Product name:
Industrial Bakery Oven
Key Machines:
Baking Oven
Voltage:
220/380/440v
Brand name:
Lonkia
Dimension(L*W*H):
12966X2032X3230mm
Weight:
1500 KG
Automatic Grade:
Automatic
Packaging
Gross weight:1500.0 kg
CTN size:1350.0cm*230.0cm*370.0cm
Standard export wooden case packing, fit for multiple handing and long distance marine shipping.
Product Details

Product Description

Tunnel steamer uses steam and hot air as the heat source to cook food. It is a new food processing method, replacing the original high-temperature frying. It is designed and manufactured according to the principles of thermodynamics and various requirements for food. It is suitable for meat food. Cooked processing. The temperature control and humidity control of the product are all automatically controlled. The steaming time can be adjusted arbitrarily within the allowable range. The food processed by this machine has an attractive color and excellent taste, and can be directly packaged or entered into the next process as a semi-finished product.

Features:

01. The steaming conditions of the two relatively independent areas of the steamer can be controlled separately, the humidity is controlled independently by the dew point of each zone, and the air circulation airflow can be adjusted to meet any steaming needs.

02. The high-speed combined horizontal and vertical airflow during cooking provides optimal browning and baking results, avoiding affecting the crunchyness and quality of the product due to moisture loss.
03. The independent process of each cooking zone provides the flexibility needed with a high degree of consistency. Lecithin soaked at the time of feeding creates an anti-stick layer on the conveyor belt, which ensures an aesthetically pleasing appearance and longer production uptime.

Technical characteristics:

• The machine is a continuous processing machine with dual zone temperature control • Dual-zone temperature capability to diversify the device's efficacy • Built-in air deflector ensures temperature uniformity • The equipment is equipped with a dual-zone humidity controller, which can ensure the best production of the product • The maximum temperature setpoint within the device is 240°C, which is combined with wind speed adjustment for optimal results • Optimum processing results can be achieved by adjusting the heating temperature, air speed, air flow deflector and humidity control • The control system adopts PLC and touch screen operated control device • Increase efficiency and equipment utilization by: • Residue removal function at the bottom of the equipment • High efficiency mesh belt cleaning device • If higher processing temperatures or more viscous products are required, a soft phospholipid cleaning device is optional. • Semi-automatic cleaning unit reduces cleaning time, including water tank, pump and nozzle • Water sealing device ensures that hot air and vapor do not spill out • The lid can be raised for easy service and cleaning • Food grade lubricating oil/grease is used for areas that come into contact with food • The heating element is made of a material with high corrosion protection

Application

Steamers are suitable for steaming, cooking, grilling or browning a wide range of raw cured products as well as cooked, baked or fried products. In the steamer, not only chicken, chicken slices and bone-in products can be specially steamed, boiled or grilled, but also products such as shaped burgers and chicken nuggets. It can also handle red meat products like ribs, roast beef, and sausages.


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Shipping & Packing:

Standard export wooden case packing, fit for multiple handing and long distance marine shipping.

Delivery Time:

For stock type, we can send within 48hrs after confirming order.

For customized type , delivery date need to be negotiated before taking order.

FAQ

Q:1. What's the delivery time?

A: We will deliver the product in 7-21 days after receiving the deposit.

Q:2. What's your payment terms?

A:We can accept various payment terms if it is convenient for you.

Q:3. what's your MOQ?

A:Our MOQ is 1 piece.

Q:4. What's the lifetime of the wearing parts?

A:We provide three years warranty of core components.

Q:5. What is your warranty?

A:We provide 3 years except the spare parts.

Q:6. Will you send engineers to install the plant?

A:Of course yes, but at an extra cost will be paid by customers. Or you can get local contractors to do the commissioning and we send one supervising engineer.

Cake Bakery Commercial Industrial Gas Electric Bread Tunnel Baking Oven
US $   161700.00 Min.Order:1/Set
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